April 24, 2020
Homemade Ricotta Cheese
8 cups Whole Milk
1 1/2 cups Heavy cream
1 TBS kosher salt
1/4 cup acid (lemon, vinegar, etc)*
Line a strainer with three layers of cheesecloth. Place the strainer over a bowl and set aside.
Combine milk, heavy cream, and salt in a pot like a Dutch...
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